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Let’s be honest—mornings are the worst. They demand energy you don’t have, patience you can’t afford, and a breakfast that doesn’t require a PhD in time management. And if your stomach is as dramatic as mine, it’s probably staging a full-blown protest against anything too complicated before 10 a.m. That’s...
Craving soft, protein-packed tortillas without the fuss? These 2-ingredient sweet potato protein tortillas are quick, healthy, and oh-so-easy to make!
This is mine and my husbands favorite dessert! There is nothing better than running out to the garden, grabbing some strawberries and picking rhubarb, and baking a fresh fruit crisp. You can substitute any fruit for this dessert but the strawberry and rhubarb combination is our absolute favorite. My mom...
I’m drooling as I type and wishing I had made a massive batch of this lo mein. At the same time… this is exactly why I make exactly enough for myself and my husband, because I know me well enough to know I will eat until I’m sick. My weakness...
I have been trying different brownie recipes forever and most of them are delicious. The only thing I don’t love is all of the processed ingredients that tend to be included. I LOVE making zucchini bread and I had a couple zucchinis in the fridge that needed to be used...
This recipe only requires FOUR ingredients. Seriously. It’s going to kick any cheesy craving you have and it’s actually going to taste good. If you and your kids need a super simple week night meal or someone just needs a little comfort food in their life, this is the quick...
There are a few dishes I literally have ZERO self-control around. A few of these meals and dishes include: chips and salsa potatoes in any form carbs in any form more potatoes pizza carby carb carbs VEGGIE PASTA SALAD I watch my calories and macros so I do track everything,...
Potato salad is my absolute favorite side dish. My grandma makes, by far, the best in the whole entire world. No, I’m not biased. That is a fact. Kidding. I’m totally biased. I love the recipe in its full glory on occasion, but this recipe is lightened up. I prefer...
